Bacon Cheddar Quiche- w/out the shell.

Can you say breakfast on the go? This can be prepped the night before and thrown in the mic. as you get ready for the day.   

Bacon Cheddar Quiche

Pkg Bacon

1 C. Cheese mixture of your choice

Can/Jar/ Fresh Mushrooms

Half of a handful of chopped Onion

5 ounces Milk

1/4 t Cayenne pepper

1. Fry Bacon. ( Not burnt, its gross trust me xp ) When fully cooked, fry Mushrooms and Onions in the same pan for flavor.
2. Grease a 9", MICROWAVE SAFE pie pan and layer, Bacon, Cheese, Mushrooms, and Onion. 
3. In a large bowl, beat Eggs, Milk, and Cayenne pepper. Pour over Onion layer.
4. Microwave uncovered for 4 & 1/2 minutes.  If not fully cooked, stir and cook for an additional two minuets.

Thank you Taste of Home for the recipe.