The appropriate time for pizza is anytime! Who can refuse this?! Breakfast Pizza. BTW this has no affiliation with my place of employment.
Dough
2 Cups Flour
Majority of your packet of yeast
¾ teaspoon Salt
2 teaspoon Sugar
1 Tablespoon and 1 teaspoon oil
2/3 Cups of HOT water
Mix your dry ingredients together before adding the wet. Form into a ball and roll out the dough until it is a little thinner than regular pizza dough. Put your dough onto the pan.
Preheat Oven to 325F.
Melt 2 Tablespoons butter.
Brush butter onto the dough, lightly.
Beat 4 Eggs + 3Tablespoons Milk
Place them into a bowl with which ever you are putting on your pie. Add additional toppings ie. Bacon, Green Peppers.
Mix well and spread it onto the dough. Bake for 20 Minutes.
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